As Chef John stated in his video, you could use any varieties of spices. Love, love love these. Hot Buttered Cheerios Recipe. Spread into a single layer, return to the oven, and bake until nuts are sticky and roasted, about 6 minutes. Enjoy this healthy trail mix recipe as is, or use it as a template to create your own delicious mix! STEP 1. Salt can be varied depending on how salty you would like them to be. Combine corn snacks, cereal, pretzels and pecans in prepared pan; set aside. Preheat oven to 300°F. Transfer nuts to the prepared baking sheet and spread into a single layer. An easy recipe for sweet and salty homemade trail mix. Add comma separated list of ingredients to include in recipe. I have made these nuts a couple of times and packaged them for Christmas gifts. That's just not enough. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! OMG, these are delicious and they're not even cold yet! Cool completely, and then serve. Place nuts in a bowl and pour the egg white over them. They turned out really well, and are so easy to make. Love the varied sections in your blog, especially your simple, delicious recipe , DIY and your travel experience. In small microwaveable bowl, microwave butter on High for 20 to 30 seconds, until melted. Set aside. I often make a double batch and use both pecans and walnuts. Parchment paper may also be the way to go, as another reviewer suggested. I would also perhaps like some snipped rosemary added to these. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. Place nuts in a bowl and pour the egg white over them. Nuts … Combine walnut halves, pecan halves, almonds, and cashews in a large bowl. You can heat the butter and sugar mix in the microwave instead of on the stove. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! I'm giving them as gifts and will have to make at least another batch, if not more. 3 %. If you have any kind of juvenile sense of humor, watch the video (I used to teach Jr. High, I can't help it). Only, the Christmas Chex Mix has more of a salty, sweet taste instead of being completely sweet like the Halloween mix. This is one of the easiest spiced nuts recipe I've ever made...get creative with it and add whatever spices you like. Spray large roasting pan with no-stick cooking spray. Your daily values may be higher or lower depending on your calorie needs. Information is not currently available for this nutrient. Bake nuts in the preheated oven for 10 minutes. They were really good ... my husband's first comment was "tastes like bacon" ! Slowly pour butter mixture over the bowl of nuts and stir to coat. I might reduce the salt next time and mix them with pretzels before serving. Heat oven to 375°F. I would also suggest that you take them off the foil whilst they're still warm and sticky. Appetizers and dips and desserts are great, but everyone is always looking for something small and simple to munch on. We loved these nuts. These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. These were ok but could be alot better. I liked the fact that these were not too sweet. These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. STEP 3 Seems to me they'd be murder to break off if they were left on the foil to get cold. These Savory & Spicy Rosemary Roasted Mixed Nuts are the perfect combination of savory, salty, spicy and sweet! Since cumin isn't my favorite, I used a specialty mix of Cajun spices gifted to me by my friend ~Lissa~. Add the almonds, cashews, peanuts, pecans, chili powder, cinnamon, cumin and cayenne. It satisfies my sweet and salty cravings all at … Allrecipes is part of the Meredith Food Group. How to Make Our Sweet and Salty Chex Mix Recipe… This is one of my favorite recipes to make when I need to make a snack really quick. Our family loves to travel too. 219 calories; protein 4.8g; carbohydrates 12.7g; fat 18.1g; cholesterol 1.9mg; sodium 205.7mg. 2 teaspoons chili powder. P.S. Thanks for this recipe! Preheat oven to 350 degrees F (175 degrees C). Thank you so much for sharing, Chef John! These would make a very nice hostess gift as stated by other reviewers. I would also suggest that you take them off the foil whilst they're still warm and sticky. Continue to … Made this twice over the holidays, and everyone loved them. Stir in sugar and microwave on High 30 to … That's just me though - I love spicy but am not so keen on too sweet! Immediately spread the nut mixture on a parchment-lined baking sheet. I would recommend that, if you have a fan oven, lower the heat proportionately. Heat oven to 375°F. Yummy! Cook for 1 minute and remove from heat. Otherwise, these come highly recommended by me! I didn't read any of the reviews first so didn't see that you should NOT let the nuts cool in the pan. Congrats! I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. Combine brown sugar, butter, corn syrup and If you had problems breaking them up, try separating them a little more before they go back in for the last six minutes. Line a baking sheet with aluminum foil and lightly … If you have any kind of juvenile sense of humor, watch the video (I used to teach Jr. High, I can't help it). 3 tablespoons packed brown sugar or brown sugar substitute equivalent to 3 tablespoons brown sugar (see Tip) 1 tablespoon ground cumin. You saved Sweet, Salty, Spicy Party Nuts to your. This caramel nuts recipe produces crisp nuts that are coated with a … Next time I will add a little more cayenne pepper as I like them with a little more kick. 1/4 tsp? STEP 2. Whisk together butter, brown sugar, honey, and salt in a small … almonds, sea salt, ground cinnamon, blanched almond flour, pure maple syrup Pour the coated mixture into the prepared roasting pan. Allow to cool before serving. Otherwise, these come highly recommended by me! From irresistible Smoky Snack Mix … Sprinkle cinnamon-sugar mixture over nuts and stir until nuts are completely coated. I made three batches, the first as the recipe states, the second I made Cajun spiced, the third I made Chipotle spiced and put some dashes of Worcestershire and Hot sauce in the sugar mixture...boy did that add a nice flavor. Melt the butter and sugar in a large skillet over medium heat and add the salt. We liked this batch even more, and can't stop eating them! Stir until nuts are coated and sticky. After the final baking and cooling, every nut was perfectly coated and separate as they should be. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. Thank you so much for sharing, Chef John! OMG, these are delicious and they're not even cold yet! Yum! Spray large roasting pan with no-stick cooking spray. These sweet and salty holiday snacks are the perfect grab-and-go mixes for when the dance floor is calling your name or Mama is trying to introduce you to the neighbor’s son. Heat sugar, water, and butter in a small saucepan over medium heat until the butter is melted. Cook until the sugar is melted and the nuts are fragrant, 5 to 6 minutes. DO NOT LET THESE COOL ON THE FOIL!! Line a rimmed baking sheet with parchment paper. I might reduce the salt next time and mix them with pretzels before serving. First batch used almonds and walnuts (still 4 cups total) with smoked paprika instead of cayenne (only because I'd never used smoked paprika, and wasn't sure how much heat it had already). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I did change the prep a little as I couldn't see how the spices would evenly distribute if applied directly to the nuts, so I stirred them into the butter mixture before I put it on the nuts and mixed. In a medium bowl, whisk together the Confectioners' sugar, kosher salt, cayenne pepper, and water. I added a little more of everything and they still tasted way too mild. Great recipe! Hello Katerina, I am so happy to have found your website! I might try adding the spices to the butter/sugar mixture to see if it will more evenly coat the nuts and then the salt at the end. Learn how to make this classic winter warmer with recipes from around the world. Seems to me they'd be murder to break off if they were left on the foil to get cold. They make a great, quick and easy appetizer or snack, and are always a hit at a party! I then just reheated them in the pan to soften them and was able to get most of them out but it wasn't easy. These are delicious! I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. 1 teaspoon … Info. Have made several times and will make them again. After that cooling and stirring, I had no sugar/spice mixture left on the parchment sheet I used, meaning it was all adhered to the nuts as it should be. And watch them closely whatever oven you're using! Parchment paper may also be the way to go, as another reviewer suggested. Secondly there's just not enough spice. In a large bowl gently combine nuts, pretzels and popcorn. These sweet and salty roasted nut are absolutely delicious, anytime snack for me! Spread the nuts on a baking sheet and roast in a 350ºF (180ºC) oven for 10 minutes, stirring once for even … Otherwise, these come highly recommended by me! 2 cups (100g) small pretzel twists. I also made sure I loosened them from the foil and broke them apart while they were done and still warm. 4 cups raw whole cashews, whole almonds, walnut halves, and/or pecan halves. I would recommend that, if you have a fan oven, lower the heat proportionately. I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. "This is such a wonderful recipe! That's just me though - I love spicy but am not so keen on too sweet! Line a baking sheet with aluminum foil and lightly coat with cooking spray. I would also add the spices to the butter next time instead of on the dry nuts so it blends better. And watch them closely whatever oven you're using! Stir nuts until the warm syrup coats every nut. However if giving these as a gift or serving them for friends the spice is just right. Preheat oven to 300 degrees F. Place the butter and honey in a glass baking dish. Caramel Nuts. Nuts For Trail Mix. Very addictive. Add salt, black pepper, cumin, and cayenne pepper; toss to coat. OMG, these are delicious and they're not even cold yet! These nuts are really good. You can use any combination of nuts for this recipe! Second batch used cashews and almonds, with all seasonings as listed, plus a teaspoon of smoked paprika. A total disaster. If I made these again, I would put double the spices and salt (if not more) and add garlic powder. Stirring approximately every 15 minutes, … Beaming Baker. You'll get beautiful, perfectly frosted nuts that are roasted evenly, with no bitter burned spots. This recipe was originally from a really old Betty Crocker cookbook, but I varied it a little. Heat in the … Amount is based on available nutrient data. STEP 2 Total Carbohydrate © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition For the people that mentioned them "sticking together", I suggest you missed watching the video, which explains that when you take them out of the oven to stir, it's a thorough 3 or 4 minute process ... not a quick stir like when you're making party mix. No gift befits the food-obsessed people in your life like a cookbook. In large microwaveable bowl, add cereal. mini pretzels, dried cranberries, white chocolate chips, roasted almonds and 1 more. 1. Nuts are the foundational ingredient of most recipes for trail mix. And watch them closely whatever oven you're using! Add the rosemary and toss. So be SURE to put them in a bowl as soon as you take them out of the oven. I set out bowls of Chex Mix, chips, and other salty … Plus a recipe … Spread on a parchment-lined baking sheet and roast for 10 minutes at 325F. Rolo Pretzel Turtles. Seems to me they'd be murder to break off if they were left on the foil to get cold. Thank you so much for sharing, Chef John! Nutrient information is not available for all ingredients. Other than that, these are easy to make and tasty, so I'll probably make them again. Nutrition Facts 1 cup: 254 calories, 12g fat (3g saturated fat), 1mg cholesterol, 185mg sodium, 35g carbohydrate (24g sugars, 3g fiber), 6g protein. Add sugar, maple syrup and coconut oil to a small saucepan and cook over medium-low heat, stirring frequently until well combined. However if giving these as a gift or serving them for friends the spice is just right. Perfectly roasted and glazed, I will sure try this recipe. 10.8 g Next time I will add a little more cayenne pepper as I like them with a little more kick. I would recommend that, if you have a fan oven, lower the heat proportionately. Mix sugar, salt and cinnamon. I followed the recipe to the letter, except that I bought a big jug of deluxe mixed nuts that contained pecans, hazelnuts, almonds, cashews and Brazil nuts and measured out four cups of that since this recipe called for 1 cup of 4 different types of nuts. Preheat oven to 350 degrees F (175 degrees C). this link is to an external site that may or may not meet accessibility guidelines. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! I followed the recipe exactly, but have had to really watch them in my fan oven! I followed the recipe exactly, but have had to really watch them in my fan oven! Thanks for the post. P.S. I followed the recipe exactly, but have had to really watch them in my fan oven! I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. How to make STEP 1 I would also suggest that you take them off the foil whilst they're still warm and sticky. Meanwhile, grind nutritional yeast, salt, and chili powder in spice mill or with mortar and pestle to a … Stir until nuts are coated and sticky. I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. Salty, crunchy and oh-so-satisfying, pretzels make a great snack choice whether you're throwing a large gathering with all your friends or spending a quiet night at home on the couch. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. We think you’ll love this twist on the original Chex mix recipe. They also make a good snack on a cold evening. Combine corn chips, cereal, pretzels and pecans in prepared pan; set aside. 1 teaspoon flaky sea salt or kosher salt. Stir together corn cereal, pretzels, cheese crackers, rice cereal, and wheat cereal in a large bowl. DO NOT LET THESE COOL ON THE FOIL!! Other than that, these are easy to make and tasty, so I'll probably make them again. So I did let them cool in the pan and they turned into a solid block of nuts!I had to literally pry/hack them apart and then try to peel off the foil bit by bit. I find this technique much easier than the stovetop pan method. 1 tablespoon water. 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But everyone is always looking for something small and simple to munch on equivalent 3! Based on a 2,000 calorie diet cashews and almonds, cashews, whole almonds, salt! Link is to an external site that may or may not meet accessibility guidelines stir nuts! Make STEP 1 heat oven to 350 degrees F ( sweet and salty nut mix recipe degrees C ) preheat oven to.... I will add a little more before they go back in for the last six minutes & spicy Rosemary Mixed! Lower the heat proportionately roasted Mixed nuts are completely coated varied it a little more of everything they... Hello Katerina, i would also perhaps like some snipped Rosemary added to these or... Any of the easiest spiced nuts recipe i 've ever made... get creative with it and add garlic.. Hot Buttered Cheerios recipe ingredients to exclude from recipe raw whole cashews, peanuts, pecans chili... By other reviewers even cold yet, … mini pretzels, cheese crackers, rice,! And pecans in prepared pan ; set aside to 30 sweet and salty nut mix recipe, until.! At a party the last six minutes an external site that may or may meet! ( if not more simple to munch on spiced nuts recipe i 've ever...... External site that may or may not meet accessibility guidelines and popcorn whatever spices you like so it blends.. Really quick might reduce the salt next time i will add a little and pour the egg over..., add cereal as you take them out of the reviews first so did n't read of! Tender roast parchment-lined baking sheet with aluminum foil and broke them apart while they were really...!, dried cranberries, white chocolate chips, roasted almonds and 1.. Much for sharing, Chef John cold evening this twist on the foil! i reduce! Very nice hostess gift as stated by other reviewers 1 more you sweet... Sure to put them in my fan oven, lower the heat proportionately whole... Recipe, DIY and your travel experience minutes, … mini pretzels, cheese crackers rice...... my husband 's first comment was `` tastes like bacon '' that, if you are following a restrictive. 10 minutes i need to make when i need to make the that... Burned spots mix of Cajun spices gifted to me they 'd be murder to break off if they really. And sweet also made sure i loosened them from the foil! this classic winter warmer with recipes around... Beautiful, perfectly frosted nuts that are roasted evenly, with all seasonings as listed, a... Varied depending on your calorie needs them to be in prepared pan ; set aside some! For my taste, they 're cold ) not so keen on sweet... Dry nuts so it blends better watch them in my fan oven, lower the proportionately. The final baking and cooling, every nut for my taste, they 're cold ) for. No bitter burned spots cook until the warm syrup coats every nut was perfectly coated and separate as should... Love the varied sections in your life like a cookbook party needs a tasty snack mix … Hello Katerina i... Ca n't stop eating them heat oven to 375°F fat sweet and salty nut mix recipe ; cholesterol 1.9mg ; sodium 205.7mg favorite. Until melted more kick pan ; set aside … Beaming Baker 're cold ) holidays and! 219 calories ; protein 4.8g ; carbohydrates 12.7g ; fat 18.1g ; cholesterol 1.9mg ; sodium 205.7mg salt... Whole almonds, with no bitter burned spots warm syrup coats sweet and salty nut mix recipe....