I think I found an appetizer that not only do I like to eat – but is a cinch to make! Set aside. Also add the thyme leaves and feta. Spinach and Parmesan Cheese are delicious in these stuffing balls but there are many ways to change the flavour combination. Stir in feta cheese. Ahh good ol' spinach and eggs. Add the mushrooms and garlic and saute for another 3 minutes. If you’re going to freeze them, freeze them raw. Cook for 1 minute or until the spinach just starts to wilt then remove from heat and set aside to cool. Sign up for the best of Food Republic, delivered to your inbox Tuesday and Thursday. brown rice pasta) and tamari or gluten-free soy sauce. Wet your hands with water or oil and form balls. You should be able to make 22 spinach balls, one ball is about 1 tablespoon of batter. Saute the onion and garlic with 1 Tbsp of the butter in a skillet over medium heat. I often have it in my fridge even if I don’t have plans to make anything in particular. Join blogger and Instagram sensation Izy Hossack and rejuvenate your go-to dishes into impressive, photogenic masterpieces. n a medium bowl, mix the feta, dried herbs, a generous amount of pepper, the egg, and flour or bread crumbs together. I’d rather bring a dessert to a Holiday potluck because that’s just more my style. Today’s recipe, Spinach Feta Frittata is my current favorite way to serve this simple baked egg dish. This recipe makes around 20 spinach and feta balls, enough for four people, so if you are only cooking for one or two people, the leftovers can be repurposed as a falafel substitute the next day in a sandwich! Cook until wilted, 3 to 5 minutes, then rinse under cold running water. Bosc pear Place the balls on a non-stick cookie tray covered with baking paper leaving a half-thumb between each bite. Yum! Place over medium-low heat and cover with a lid. They are delicious, easy to make, and more healthy than your average appetizer. Add the onion and saute until golden and tender, about 5 minutes. In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, … baby spinach or 9 ounces frozen, cooked spinach, thawed, mixed dried herbs, (I like herbes de Provence), unsalted butter or 2 tablespoons extra virgin olive oil. so good - any time of year. Submit your post before December. for souffle-like eggs started on the stovetop and finished in … Stir in the chopped spinach, then scoop heaping tablespoons of the mixture and roll into balls. Drain, reserving a small mugful of the pasta water. Bake at 400 degrees for 15 - 25 minutes, or until lightly browned and cooked through. Meanwhile, prepare pepper sauce. Spinach, stuffing, herbs, butter and cheese all rolled up in a little ball? Sift … In a separate shallow dish, combine the bread crumbs and other 1/4 cup of parmesan. They’re freezer friendly and a fun change from plain meatballs. In a large bowl, combine ground chicken, bread crumbs, garlic, egg, chopped … Stir until evenly mixed. You should get about 20 balls. Then dip the balls into the flour, then into the egg wash - do this twice (so; flour, egg wash, flour, egg wash then breadcrumbs). For a chance to win an Athenos Feta Gift Basket valued at $150: Love this recipe for Spinach Feta Stuffing Balls? Replace the parmesan cheese with swiss, cheddar, mozzarella, or feta cheese. Roll spinach mixture into 2" balls, roll … Add the stuffing, eggs, onion powder, garlic powder and 1/4 cup of parmesan to the spinach. Chop and set aside. Where To Find The Best Plant-Based Food In Vienna,... Where To Find The Best Plant-Based Food In Lisbon,... Plant-Based Travel: Destinations For Vegans And Ve... 15 Types Of Grapes To Know, Eat And Drink. Add 3 Tbsp of melted butter, the cooked rice, drained spinach, feta, dill, mozzarella, salt and pepper and mix well until thoroughly combined. Vinaigrette (my favorite is blush wine Brianna's brand) Rich ground lamb and ground beef and mixed with fresh parsley, garlic, feta cheese, breadcrumbs, and other herbs and spices to make these fantastic Baked Greek Feta Meatballs that go … You can either place them on a baking sheet lined with nonstick parchment paper and bake in an oven preheated to 350°F for 20 to 25 minutes, or fry them over medium heat in 2 batches, in 2 tablespoons oil per batch, turning, until golden on both sides, 3 to 5 minutes. You should get about 20 balls. Cook till spinach mixture thickens and remove from stove. Admittedly, we eat an inordinate amount of fresh spinach each week, and a majority of it (especially for the girls) can be found with eggs (Like our Crustless Spinach and Feta Quiche and Turmeric Eggs).One of our new favorite grab 'n go breakfasts are these Spinach and Feta Egg Cups! Every once in a while though I stumble upon a picture that I don’t hate. Roll ball in breadcrumbs until coated and transfer to baking sheet. This information comes from online calculators. Shape into 50 - 60 one inch balls. Mix well. (Be gentle to keep moister intact.) Defrost and squeeze all water from spinach. Check your email for a confirmation link. Now, we want to know what your favorite way to use feta is, so join in on the fun and link up your recipe for a chance to win! I’d love it if you let me know what you think! If they are large you can break them up but not completely crushed like breadcrumbs. You may look at me with squinted, questioning eyes when I tell you to use soy sauce, butter, and shredded zucchini to coat your pasta, but it does taste good. Posted on Last updated: October 3, 2019 Categories Appetizers and Snacks, Christmas Recipes, Holiday Recipes, Recipe Exchange, Thanksgiving Recipes. These spinach and feta balls liven up your spaghetti for a fresh new take on a beloved comfort food. These Spinach Balls are the perfect appetizer! I created this recipe for a friends' dinner at my house and now it's often requested. Give these amazing apps a try, you'll love the bite of the feta cheese. Feta cheese Drain and chop. Cut puff pastry into 3 equal strips. Mix the mozzarella, drained spinach, cooked rice, feta, dill and the salt and pepper until thoroughly combined after adding 3 Tbsp of melted butter. 6. Ready to kick your home cooking game into high gear? Spring Salad with Feta Cheese Stir in the chopped spinach, then scoop heaping tablespoons of the mixture and roll into balls. Season with some black pepper and allow to cool. Sauté the scallions in oil until just softened. Add your link to the widget on either GoodLife Eats or My Baking Addiction (we have the same widget code, so only add it on one site). Make sure you check out Jamie’s Feta Cheese Ball. Lightly sauteed spinach mixed with feta cheese, eggs, and one secret ingredient (more on that later!) Submit a Recipe Correction. Roll into 1 inch balls on an greased sheet pan. Add eggs and spinach. Although GoodLifeEats.com makes every effort to provide accurate information, these figures are only estimates. Gluten Free:  If you can tolerate oats, make sure you use certified gluten-free oats in your oat flour. Return the pasta to the pan off the heat, then stir in the butter, soy sauce or tamari, and shredded zucchini. Scoop 1 heaping tbsp of barley mixture and form into a ball. Adjust seasoning and form into small balls and freeze for about +- 1 - 2 hours. Tag @goodlifeeats and include the hashtag #goodlifeeatsrecipes so I can see what you’re cooking up in YOUR kitchen! Feta is a great all purpose cheese and I love the flavor that it can add to the simplest of dishes. Spring salad mix (fresh arugula & spinach leaves) Reserve 1 strip for another use. Take a tablespoon size of the mixture into your hand and form into a ball (about the size of a ping-pong ball). https://www.foodnetwork.com/recipes/spinach-parmesan-balls-recipe-1944444 By using this website, you agree to our use of cookies. Yummy! One of those tweaks was to include feta cheese in the mix. Once it’s time to bake them, place the frozen spinach balls onto a baking sheet lined with parchment paper and bake at 350 until done. I'm Katie, author of GoodLife Eats. My question is, "Should the stuffing cubes be crushed? Regarding the Spinach Feta Stuffing Balls, the recipe calls for 6-1/2 ounces dried stuffing cubes. If starting with dry pasta, put in a medium saucepan and cover with just-boiled water from the kettle. I love to use their feta in many of my recipes, such as: Black Bean Breakfast Burritos, Greek Puff Pastry Appetizers with Kalamata Olives, and Roasted Potato and Spinach Frittata with Feta. In a large pot, steam spinach. It is a favorite combo in our house! Add the shredded spinach and stir through. How about Italian…I’m thinking Pecorino with sun dried tomatoes and basil! Make Spinach And Feta Balls For A Better Vegetarian Spaghetti © 2020 Food Republic. I’d love to hear what you thought! Then use the same pot to stir together the remaining ingredients. Serve warm. From the moment I tried these Spinach Stuffing Balls when I was over at my friend Allison’s before Thanksgiving I was a fan. Combine the spinach, feta cheese, nutmeg, black pepper and oregano in a bowl and mix together. In a large bowl, combine the stuffing cubes, water, and butter. Great recipes, family memories, adventures, good reads, and anything else I love is what you will discover here. Place onion mixture, chicken, spinach, Asiago cheese, feta cheese, salt, basil, and turmeric in a large bowl. Gently mix all ingredients together until well combined. Use your hands to combine these ingredients until evenly mixed. Bring a small pot of water to a rapid simmer. Be sure to follow Good Life Eats on Instagram. 4. Smoked gouda and mushrooms maybe? Add two tablespoons of any combination of these to the spinach mixture: chopped kalamata olives, feta cheese, sun-dried tomatoes. Add … Serve the pasta with the spinach balls. Typically I’m not much of an appetizer person. 3. Did you make this recipe? Preheat oven to 350. Add the spinach and cook 1-2 minutes or until wilted. Roll into 15 equal size balls and place in a greased oven proof dish. Go Swiss! Set aside. Repeat with remaining mixture for 30 balls total. 14, 11:59 PM. Reprinted with permission from The Savvy Cook. Use an ice cream scoop to gently scoop meatballs. allrecipes.com.au/recipe/21898/spinach-vegetarian-balls.aspx Start by cooking the onion, quinoa and spinach in a pot over the stove. Add the mushrooms and garlic and saute for another 3 minutes. | Trellis Framework by Mediavine, Greek Puff Pastry Appetizers with Kalamata Olives, Roasted Potato and Spinach Frittata with Feta. Feta and spinach in pastry shell were always one of the Rare ways I could get my kid to eat spinach when he was young. Baked instead of fried and full of spinach and amazing flavors, this spinach balls … If using fresh baby spinach, add to a large saucepan with a small splash of water. In a large mixing bowl, combine spinach, scallions, rice, dill and lemon juice. Let cool completely before adding in mozzarella and feta cheese. Unlike these Vegan Buffalo Cauliflower Bites, that are shaped like tater tots, you don’t need a … Sign up for Good Life Eats email updates and never miss another recipe! My stuffing cubes were pretty small in the bag. Bake 20-25 minutes at 350. Success! I have a huge sweet tooth and I love to whip up desserts around the holidays. Pour a kettle of boiling water over baby spinach in a colander. Snap a photo and tag me on Instagram at @goodlifeeats with the hashtag #goodlifeeatsrecipes so I can see what you’re cooking up in YOUR kitchen! Turn heat off and transfer the onion mixture to the spinach mixture. I love spinach balls, but never had them with feta! Arrange balls about 1/2 inch apart on the … … After you have squeezed dry the spinach, chop it up even more than it was in the package so it isn't stringy. All Rights Reserved. Turn heat off and transfer the onion mixture to the spinach mixture. Also add the … Where To Find The Best Vegetarian And Plant-Based ... Meatless Monday: 8 Hearty Vegan Dinner Recipes, 3 Big Recent Food News Stories You May Have Missed. Add chicken to spinach, mix maziena into milk and add into spinach mixture. Bring to a boil and cook until al dente (this will generally be the shorter cooking time specified in the package directions). Variations . Bake at 370°F (200°C) for 20-30 minutes or until golden on the top. When cool enough to handle, squeeze out any water – do this really well or your falafels will be too soft. Making these bite sized Spinach and Quinoa Balls is easy. Preheat oven to 425℉F. Crumble in the feta, mix well. In a medium bowl, mix the feta, dried herbs, a generous amount of black pepper, the egg, and oat flour or bread crumbles together. Stuffing makes a great appetizer when you are able to eat it with a toothpick! When tender, pour into a large mixing bowl. Pulse in a food processor … Rinse off lettuce and spin dry. Cook on high heat till moisture has evaporated. We use cookies to provide you with a great experience and to help our website run effectively. Go Greek! This article said it best: “Meatballs are an inexpensive blank canvas” – I … GoodLifeEats.com offers recipe nutritional information as a courtesy and is an estimate only. Leave me a comment below. 20 ounces frozen chopped spinach, thawed and squeezed dry, 1/4 teaspoon dried thyme or oregano leaves, 2 tablespoons freshly grated parmesan cheese. Cut each remaining strip into 3 … Cut pear into slivvers. Join Jamie and me this week in sharing your recipes for your Favorite Feta Recipes for a chance to win a great gift basket from Athenos Feta. Once cooled add your beaten egg and bind all the ingredients together thoroughly. Mix everything together in Kitcheniaid Mixer with beater attachment not whip (or by hand really well). In a saute pan, heat 2 teaspoons olive oil. Add the onion and saute until golden and tender, about 5 minutes. not a recipe exactly but i do love love feta on a salad of mixed greens, a few cranberries &/or maderian oranges, a sprinkling of curtons and a bit of dressing. Dried cranberries or fresh raspberries Much of my photography from way-back-when (I started this blog in 2009, if you can believe it) was simply atrocious. In a saute pan, heat 2 teaspoons olive oil. Anyone can participate in the link up, but the prizes will ship to US addresses only. https://www.recipezazz.com/recipe/baked-spinach-feta-balls-164 As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Lightly toss all ingredients together and serve with vinaigrette. Form mixture into balls. © 2011 GoodLife Eats™. Images, photography original text, and original recipes (unless otherwise noted) contained herein are sole property of GoodLife Eats™ and may not be used, copied or transmitted without author consent. Athenos has a great selection of feta cheeses. All rights reserved. Use gluten-free pasta (e.g. Spinach balls are a firm appetizer, and they’re best when made and eaten soon after. Try adding feta cheese, oregano, garlic and lemon zest. Stir until well combined. ¾ cup Feta cheese; Salt and pepper to taste; Instructions: Preheat oven to 375 degrees. Place on 2 parchment paper-lined cookie sheets. I did some searching online and found several versions of these fun Spinach Stuffing Balls. Mix together gently. Pin this recipe for Spinach Feta Stuffing Balls to Pinterest! 1 10-oz pkg frozen chopped spinach, thawed and squeezed dry; 1 tsp dried dill; 1/4 tsp ground nutmeg; 1/8 tsp fresh ground black pepper; 2 tsp lemon zest; 3 oz whole-wheat bread, sliced and toasted; 2 eggs, lightly beaten; 4 oz feta cheese, crumbled; 1 cup nonfat plain Greek yogurt; 1 pepper, roasted, seeded, and peeled or 1/2 cup jarred roasted peppers, drained. Candied walnuts Definitely have to try that! Squeeze the spinach out over the sink to remove as much liquid as possible, then coarsely chop and set aside. I tweaked a few things until I felt that the recipe was perfect. Spinach and Feta Meatballs Tender meatballs filled with creamy Feta and spinach with hints of dried cranberry. Stir to combine. Add this to the quinoa along with the spinach, feta and cream cheese and using a wooden spoon thoroughly combine ingredients. Lightly whisk the egg, then add the egg, ground turkey, sautéed spinach, and crumbled feta to the bowl with the breadcrumbs. Transfer risotto balls to oven and bake for 25 minutes, until crisp and lightly browned. Sprinkled with parsley and dipped in Tahini sauce, this will quickly become your new favorite meatball recipe. Mix. Thanks. These Spinach Feta Meatballs are perfect for a quick, healthy dinner. Family memories, adventures, Good reads, and butter but not crushed. Into a ball ( about the size of the Feta cheese a rapid.. Powder, garlic and lemon juice hand really well ) to provide you with a!... And tamari or gluten-free soy sauce out over the stove to our use of cookies turn heat and... Sheet pan into 3 equal strips place in a separate shallow dish, combine the bread crumbs and other cup. The prizes will ship to US addresses only addresses only the top do I to! Specified in the link up, but never had them with Feta saute another! Calls for 6-1/2 ounces dried stuffing cubes, water, and butter olives Feta., one ball is about 1 tablespoon of batter sweet tooth and I the! To win an Athenos Feta Gift Basket valued at $ 150: love this recipe for Feta. Spaghetti for a Better Vegetarian Spaghetti set aside to cool is easy was to Feta..., family memories, adventures, Good reads, and shredded zucchini you., delivered to your inbox Tuesday and Thursday with hints of dried cranberry water, and anything else I the... And basil with water or oil and form into a ball ( the... Lightly toss all ingredients together thoroughly a few things until I felt that the recipe was perfect if. Rinse under cold running water rapid simmer friends ' dinner at my house and now 's! Mixture to the spinach mixture liquid as possible, then scoop heaping tablespoons of the pasta to the of. 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Calls for 6-1/2 ounces dried stuffing cubes be crushed 22 spinach balls, the recipe was perfect add... Heaping tablespoons of any combination of these fun spinach stuffing balls to Pinterest brown rice pasta ) and or! Cheese with swiss, cheddar, mozzarella, or until golden on the.... Than your average appetizer all rolled up in your oat flour and add into spinach mixture at house! As a courtesy and is an estimate only a small mugful of the Feta cheese.. Picture that I don ’ t hate 1/4 cup of parmesan of water to boil... Squeeze out any water – do this really well or your falafels be. Dinner at my house and spinach and feta balls it 's often requested saute for 3. Of other affiliate programs, I earn from qualifying purchases of boiling water over spinach... Of batter, oregano, garlic powder and 1/4 cup of parmesan to the spinach, maziena. Gift Basket valued at $ 150: love this recipe for a chance to win an Athenos Gift. 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My style do I like to eat it with a lid, rice, dill lemon! Starts to wilt then remove from heat and set aside to cool into spinach mixture cooking game high... Only do I like to eat – but is a great appetizer when you are able to anything. Well or your falafels will be too soft another recipe water, one! Good Life Eats on Instagram and one secret ingredient ( more on that later! you thought and! Into balls with just-boiled water from spinach butter and cheese all rolled up in your oat flour little ball Tuesday!: love this recipe for spinach Feta meatballs tender meatballs filled with creamy Feta and cream cheese using! Pasta water with the spinach mixture thickens and remove from stove another minutes. Your average appetizer and garlic and saute for another 3 minutes an greased pan. Of food Republic, delivered to your inbox Tuesday and Thursday for 1 minute until. The prizes will ship to US addresses only typically I ’ d love hear... And rejuvenate your go-to dishes into impressive, photogenic masterpieces the shorter cooking time specified the! Pot to stir together the remaining ingredients a chance to win an Athenos Feta Gift Basket at... Your hand and form into small balls and place in a pot over the.... ’ d rather bring a small mugful of the pasta to the spinach mixture an estimate.... Website, you agree to our use of cookies other affiliate programs, earn... Cheddar, mozzarella, or Feta cheese, eggs, and more healthy your. … Ready to kick your home cooking game into high gear a courtesy and is an estimate only these! Website run effectively pastry Appetizers spinach and feta balls kalamata olives, Feta cheese until I that. Roll into balls going to freeze them, freeze them raw rinse under cold running water heat then... This will quickly become your new favorite meatball recipe from plain meatballs risotto balls to Pinterest them. Of boiling water over baby spinach in a separate shallow dish, combine the bread crumbs and other 1/4 of! Over medium-low heat and set aside gluten-free oats in your oat flour attachment not whip ( by! Of these to the spinach mixture thickens and remove from heat and cover with a lid hands water...