Pour the fudge into molds (my preference) or in a lined bread pan. I haven’t personally tried it, but I’ve heard guar gum is a good replacement. We all have allergies to items in traditional fudge. Plus, he has an egg allergy, which is in marshmallow fluff. Enter your email below to get this party started! Over low heat (so as not to scorch it) melt the ingredients, stirring constantly. Privacy Policy. If your’e worried about burning the chocolate (it does take you standing there frequently stirring) you can always do it over a double boiler to be extra safe. Pork Satay with Sweet Coconut Milk Glaze Rasa Malaysia. 77,092 suggested recipes. A can of sweetened condensed milk is a wonderful thing to have. Stir in marshmallows and vanilla. How to Make Chocolate Fudge without Sweetened Condensed Milk Traditional fudge recipes calling for sweetened condensed milk often call for semi-sweet chocolate chips, as well, creating a confection that is too sweet for my tastes. Keep checking after 12 minutes. 1/4 cup all-purpose flour Because generally macaroons are mainly made with egg whites along with coconut and condensed milk. This Coconut Fudge is just like regular fudge — super rich, uber decadent and tooth-achingly sweet — but it’s secretly healthy and guilt-free! BINGO. In a large pot, place the chocolate chips, marshmallows, condensed coconut milk, vegan butter and pinch of salt (everything but the vanilla). Couldn’t quit it after Christmas! Viola! Since we have peanut and tree nut allergies in our house, this was not an option. The top layer is a creamy white coconut layer and the bottom layer is a yummy milk chocolate. The holidays are almost upon us! Some vegan fudge recipes use nut butters to help stabilize the fudge. This sweet slice is traditionally made with two coconut layers – one white layer and pink layer. Feel free to use whatever vegan butter you like best. Pour into the prepared 8x8 pan and smooth evenly. Mom blogger. Your email address will not be published. Add some sliced almonds, then spread it into a small square pan. So, my son was literally in grade school and never ONCE had Christmas fudge. Place the skillet over medium heat and cook, stirring and turning constantly, until the coconut is lightly browned. Last updated Dec 13, 2020. vanilla extract (If you prefer, you could substitute some of the vanilla for coconut extract. Unfortunately, using condensed milk has dairy, so isn’t vegan friendly. I'm a published cookbook author that constantly tweaks recipes to make them allergy friendly--it's an addiction. Gluten-free and free of the top-8-allergens, this helps more people enjoy this classic Christmas staple. Once it starts boiling, reduce to medium heat, and keep cooking for about 15 minutes. In a microwave safe bowl or stovetop, melt your coconut oil with your nut butter. It is so smooth and creamy. Would marshmallow fluff (cream) work instead of melting marshmallows? (38g) Servings Per Container: about 9: Calories Per Serving: 140: Calories From Fat: 8.4: Amount per serving % Daily Value* Total Fat 4.5g: 6%: … Key Ingredients for Toasted Coconut Fudge. In a large bowl, mix together the sweetened condensed milk, shredded coconut and vanilla extract. 10 Best Caramel Fudge without Condensed Milk Recipes | Yummly To make chocolate and coconut fudge, spread about 1/2 cup of flaked sweetened coconut out in a single layer in a skillet. Growing up the Coconut Fudge variation of the condensed milk fudge was always my favorite, and it still is to this day! Now, if you’re wanting to make Jello chocolate pudding dairy free, then you can use non-dairy milk substitutes, see my post for more details. Add butter, maple syrup, and milk (any type) to a large pot and bring it to a boil. Then add the hot water, coconut oil and salt and blend thoroughly for about a minute until all the sugar is melted in and the consistency is very smooth. Little boy wrangler. Sweetened Condensed Milk – this is the ingredient that makes the fudge, fudge. Hi! And then allow it to cool until it’s firm. Sweetened condensed milk is thick. Nut butters can be expensive and add even more calories to the fudge. It gives this fudge creaminess and sweetness. Most fudge recipes are naturally gluten free, as is my recipe. It was inspired by the classic condensed milk caramel trick, involving simmering a can of condensed milk for several hours. I have Celiac’s Disease and have had bad reactions to many GF baked goods which has been so depressing for me. sweet rice, fruit, sugar, condensed milk, water, vanilla extract and 2 more. If a specific brand is noted, please always re-check the labels to make sure it fits your dietary needs, as ingredients and manufacturing processes can change from the time of publishing. condensed milk, cocoa, coconut, Marie biscuits . Line an 8" square or rectangle baking dish with waxed paper, allowing the paper to extend beyond … It’s seriously like magic! The sweetened condensed milk and butter both have dairy in them, which my son, who has a high anaphylaxis allergy to all things dairy, absolutely cannot eat. My son has a wheat allergy, so this fudge recipe is a gluten free fudge recipe. Allow it to set fully before cutting. Couldn’t taste the coconut. Pour into the … We only make nut free fudge, and never add nuts to the recipe. ; Chocolate or Carob Chips – This is the base of your fudge. Required fields are marked *. I just couldn’t figure out how to get that creamy texture without those staples…until I made my dairy free caramel sauce and realized that you could purchase sweetened condensed COCONUT milk. No need to worry, you can still make your favorite fudge and poke cake recipes with our simple substitute for sweetened condensed milk. Pour the fudge into molds (my preference) or in a lined bread pan. 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