If your oven goes lower (170°F or so), you can likely leave the oven on for the whole duration of the drying process, but you’ll have to be vigilant to ensure you’re not “cooking” the herbs or leaving them in for too long. It’s the best way to ensure that your stalks are completely dry while maintaining their flavors. 100% Upvoted. no comments yet. After all, the secret to a good life is... Read more », RT @TuffGuardHose: “Quick-Drying Oregano (And Other Herbs) In The Oven” http://t.co/MlOfERhML4 #herbchat, RT @theGardenBetty: Fire up the oven for a few minutes, then let the herbs dry slowly. Pick off any discolored or wilted leaves. In the oven, fresh oregano dries within 15 minutes, so you can harvest a large handful of sprigs in the afternoon and use them for dinner that evening. % of people told us that this article helped them. Furthermore, you can drop several drops of oil of oregano on cotton balls and place them inside drawers and cabinets. This method takes less time than hanging your herbs, but you have to trim your leaves to do this. It’s too small, too sunny, and merely a matter of when — not if — someone bumps into the hanging herbs and scatters crumbs across the floor. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. Most ovens at home have a low temperature of 200°F which is what I go with in this guide. Some people prefer to punch a hole in the bottom of the paper bag and slide the stalks through the opening so that the leaves are hanging out the open end of the bag. Dry oregano carries an intensified version of its fresh palate pleasing powers. Tested. Apply 1 inch of water from a garden hose directly to the surrounding ground. It may take a little longer than 1 hour for your oregano to dry. If store bought, definitely wash or soak gently. Skip. Savannah Zendejas liked this on Facebook. © Garden Betty 2010-2020. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Tip: You shouldn’t need more than 2-4 stalks of oregano unless you’re making it in large batches to use over the course of a few months. Wash and pat dry oregano leaves. They also won’t taste very good, since they haven’t absorbed much moisture while the plant was growing. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. I’ll also use it as a side sauce. Cuban Oregano Recipes 102,073 Recipes. Unlike most herbs, Cuban Oregano requires a heavier soil, (one with peat or other organic matter in it, to help hold the moisture) and should not be allowed to dry completely before watering. This ensures the herbs are dried — not steamed — in the oven. Cuban oregano is often found in the local cuisines in Cuba, India and the Philippines. Cuban oregano is a tropical plant, hardy in zones 10 and 11 only. To dry oregano in the oven, start by pulling off the oregano leaves from the stalks. Related: Get More Organized With This DIY Spice Drawer Hack. Tip: Leaves that are already dry will rot by the time that you’re done drying the rest of your herbs. I’ve done microwave drying before but not oven. The oven-drying method works for thyme, mint, sage too: Quick-Drying Oregano (and Other Herbs) in the Oven http://t.co/i7Sz2Ls6L1 #recipe, If you grow your own at home, never buy dried herbs again: Quick-Drying Oregano (and Other Herbs) in the Oven http://t.co/CcQbjtGZ44 #recipe, Sounds easier than when I used my dehydrator! In fact, it’s better to skip washing them, since oregano retains moisture well and this will make the drying process take longer. Gently shake the branches to remove excess water, and place them on a clean towel to dry for at least two hours. Tip: If you’re using this method, you don’t need to blot your oregano dry with paper towels after washing it. Oregano is a Mediterranean herb with a pungent scent and flavor punch. Tagged With: Mexican Food Garden Betty independently selects products to feature on this site. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Then, you can dry your oregano by hanging it or setting it out on a tray. Transfer to drying racks for a couple of days. turn the oven off and let the herbs dry inside while the heat slowly dissipates. You may have to play around with the time it takes to dry, since it depends on how thick or large the leaves are. But, keep in mind that many ovens are off by 5° to 10°, and convection ovens will dry more quickly and evenly than conventional ovens. I use a lot of it. They should crumble easily when you slide your fingers down the stem. Cuban Pork Tenderloin … There are 19 references cited in this article, which can be found at the bottom of the page. Many people swear by hanging herbs up to dry, but I’ve never found this practical in my kitchen. I recommend leaving the oregano on a towel overnight to make sure it’s completely dry.

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