Her recipe is one that was popular in 70's and made with Baker's German sweet chocolate. Frost with Easy Coconut-Pecan Filling & Frosting. Melt chocolate in water, and let cool. The cake was good but not great. She absolutely loves it and I thought you might too. Feb 2, 2019 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Baking this cake in a 13x9-inch pan instead of in the traditional round layer pans makes it easier to bring this frosted cake to a potluck or other gathering. Pour into prepared pan. I like to spread the frosting on the sides too. To make the cake: Add the boiling water to the cocoa a bit at time, stirring until well blended.Set aside to cool to room temperature. I make it once a year for my DHs birthday. Bake. One of my husband’s favorites that he has requested multiple times! Thaw overnight in refrigerator before using as desired. Prep. I know it seems like a long process, but it is WELL worth the effort. The finished product is moist and addicting. Find out how to make an Original BAKER'S GERMAN'S Sweet Chocolate Cake below:Ingredients: 1 pkg. Cook 7 minutes, stirring constantly. Gradually add flour mixture alternately with buttermilk, mixing well after each addition. Pour batter into 3 waxed paper-lined and greased 9-inch round cake pans. Bake for 30 minutes or until cake springs back when lightly pressed in center. Remove from the heat; cool. Cooking time 60mins Add egg yolks, one at a time, beating well after each addition. In a large bowl, cream butter and sugar until light and fluffy. Microwave chocolate, butter and water in large microwaveable bowl on HIGH 1-1/2 to … One bar of sweet baking chocolate contains four ounces. Feb 20, 2017 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Then, in the late 1950’s, the original recipe for “German’s Chocolate Cake”, which used the baking chocolate… Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until thickened before using as directed. (4 oz.) BAKER'S GERMAN'S Sweet Chocolate 1/2 cup water 4 eggs, separated 2 cups flour 1 tsp. Dec 29, 2017 - 574cdcf208c03cca0709a008b49b6689.jpg 1,000×692 pixels pkg. https://www.allrecipes.com/recipe/9532/german-chocolate-fudge Way back in 1852, Sam German developed a brand of dark chocolate for Baker’s Chocolate Company and the resulting product, Baker’s German’s Sweet Chocolate, was named in honor of him. Stir until chocolate is completely melted and mixture is well blended. Grease 2- 9 inch round cake … Stir in sugar, vanilla, salt, and milk; bring to a boil over medium heat. https://www.allrecipes.com/recipe/17644/german-chocolate-cake-iii Preheat oven to 350°F (177°C). Pour into 13x9-inch pan sprayed with cooking spray. Microwave chocolate and butter in large microwaveable bowl on MEDIUM 2 min. Stir until all is … German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. or until thickened and lightened in color. Fold 1/3 of the whites … COCONUT-PECAN FROSTING: Baker’s German Sweet Chocolate Cake. or until butter is melted. Beat in egg yolks. baking soda 1/4 tsp. https://www.myfoodandfamily.com/.../bakers-germans-chocolate-recipes vanilla; beat with mixer until blended. Coconut-Pecan frosting (recipe follows). Add whole eggs, sour cream and 1 tsp. Immediately loosen cake from sides of pan with knife. Adjust the oven rack to the middle position. Cover bottoms of 3 (9-inch) round pans with waxed paper. or until chocolate is almost melted, stirring after 1 min. Join us and discover thousands of recipes from international cuisines. Stir until chocolate is completely melted and mixture is well blended. In 1957, a recipe for “German’s Chocolate Cake” was created by Mrs. George Clay, a homemaker from Dallas, Texas. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. cake - chocolate cake - German - german chocolate - german chocolate cake - original. Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce. Add egg yolks, one at a time, beating well after each addition. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. Not German after all accessing this site, you agree to our and... 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